Citation: | WANG Weihong, HU Juli, WU Dingtao, et al. Analysis of Quinoa Saponin Extract and Blood Constituents Based on UPLC-Q-Exactive-MS/MS[J]. Science and Technology of Food Industry, 2023, 44(9): 296−308. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022050100 |
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