Citation: | XIANG Qingru, LI Wenyuan, FENG Tao. Regulating Effects of Dietary Fiber and Powder of Agaricus bisporus Based on in Vitro Fermentation on Human Gut Microbiota[J]. Science and Technology of Food Industry, 2023, 44(10): 130−137. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022080226 |
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